MK's Fruit Cobbler

For a square pan 8x8 or 9x9

First Layer:

2 ½ cups cut up fruit – apples, peaches or 2 cups of your favorite berries

Lay fruit evenly in your pan

Second Layer:

Mix in a bowl:

6 Tablespoons sugar

¼ cup butter

1 cup flour

dash of salt

2 Tablespoons baking Powder

¼ cup milk

Spread this mixture over the top of your fruit.

Mix:

½ cup sugar and ½ Tablespoon of Corn starch, Sprinkle on top of second layer.

Bring ½ cup water to a boil and pour over the top and bake 1 hour at 375°

This is perfect with vanilla ice cream!